WHY THIS Product?
- Description
- Commonly Known As
- Origin (History)
- Ingredients
- Benefits
- Usage Instructions
- Storage Info
- Taste, Texture, Aroma
- Allergen Information
- FAQs
Common Names
- English: Sorghum Millet Snack Mix
- Hindi: ज्वार नमकीन मिक्स
- Marathi: ज्वारी स्नॅक मिक्स
- Tamil: சோளம் ஸ்நாக் மிக்ஸ்
- Telugu: జొన్న స్నాక్ మిక్స్
Origin & Geography
- Origin: India
- Primary Regions: Maharashtra, Karnataka, Telangana, Rajasthan
- Climate: Dry and semi-arid regions suitable for sorghum cultivation
- Crafted using wholesome millet ingredients and traditional snack-making methods
Ingredients
- Jowar (Sorghum Millet) Flour
- Rice Bran Oil
- Rock Salt
- Sugar
- Curry Leaves
- Green Chilli
- Groundnut (Peanut)
- Chickpea Sev
Health Benefits
- Made with wholesome sorghum millet
- Contains roasted peanuts and curry leaves
- Light savoury snack alternative
- Convenient mindful snacking option
- Suitable for balanced lifestyles
- Traditional wholesome snack mix
Aroma & Taste
- Warm roasted aroma with savoury spice notes
- Balanced savoury flavour
- Crunchy texture from millet puffs, peanuts, and sev
- Pleasant roasted finish
Allergen Information
- Contains peanuts and chickpea ingredients
- Processed in a facility that may handle nuts, sesame, soy, and dairy
FAQ's
What makes Sorghum Millet Snack Mix special?
It combines puffed sorghum millet, peanuts, sev, and traditional spices in a crunchy savoury mix.
What ingredients are used in this snack mix?
It contains jowar flour, peanuts, chickpea sev, curry leaves, spices, and seasonings.
Is it suitable for tea-time snacking?
Yes, it is an ideal tea-time and everyday snack.
What does it taste like?
It offers a balanced savoury flavour with crunchy texture and mild spice notes.
How should it be stored?
Store in a cool and dry place in an airtight container.
Common Names
- English: Sorghum Millet Snack Mix
- Hindi: ज्वार नमकीन मिक्स
- Marathi: ज्वारी स्नॅक मिक्स
- Tamil: சோளம் ஸ்நாக் மிக்ஸ்
- Telugu: జొన్న స్నాక్ మిక్స్
Origin & Geography
- Origin: India
- Primary Regions: Maharashtra, Karnataka, Telangana, Rajasthan
- Climate: Dry and semi-arid regions suitable for sorghum cultivation
- Crafted using wholesome millet ingredients and traditional snack-making methods
Ingredients
- Jowar (Sorghum Millet) Flour
- Rice Bran Oil
- Rock Salt
- Sugar
- Curry Leaves
- Green Chilli
- Groundnut (Peanut)
- Chickpea Sev
Health Benefits
- Made with wholesome sorghum millet
- Contains roasted peanuts and curry leaves
- Light savoury snack alternative
- Convenient mindful snacking option
- Suitable for balanced lifestyles
- Traditional wholesome snack mix
Aroma & Taste
- Warm roasted aroma with savoury spice notes
- Balanced savoury flavour
- Crunchy texture from millet puffs, peanuts, and sev
- Pleasant roasted finish
Allergen Information
- Contains peanuts and chickpea ingredients
- Processed in a facility that may handle nuts, sesame, soy, and dairy
FAQ's
What makes Sorghum Millet Snack Mix special?
It combines puffed sorghum millet, peanuts, sev, and traditional spices in a crunchy savoury mix.
What ingredients are used in this snack mix?
It contains jowar flour, peanuts, chickpea sev, curry leaves, spices, and seasonings.
Is it suitable for tea-time snacking?
Yes, it is an ideal tea-time and everyday snack.
What does it taste like?
It offers a balanced savoury flavour with crunchy texture and mild spice notes.
How should it be stored?
Store in a cool and dry place in an airtight container.